Star Anise is traditionally used in savory recipes, particularly with meats. Its often added to stews, braising broths and soups. It is also great on pork, sprinkled on your porridge or in sugar cookies.
Star Anise is traditionally used in savory recipes, particularly with meats. Its often added to stews, braising broths and soups. It is also great on pork, sprinkled on your porridge or in sugar cookies.